Description
Capacity: 10HL-50HL Brewery, 10BBL-50BBL Brewing System.
Function
Brewhouse control:
Control Panel: This is the brain of the operation. With touch screen interfaces, brewers can easily adjust settings, control fermentation temperatures, and more.
Automated Mashing: Instead of manually adding grains, the system does it for you. This ensures consistency in every batch.
Temperature Control: Precise temperature control is crucial in brewing. Automated systems provide accurate temperature regulation throughout the process.
Historically, brewing was a meticulous and labor-intensive process. The introduction of automation in brewing has not only simplified the process but has also made it more consistent, ensuring that every batch of beer tastes the same.
One of the primary benefits of using an automated brewing system is the reduction in manual errors.
For instance, over-boiling or incorrect temperatures can adversely affect the beer's taste. With automation, these risks are significantly minimized.
The use of commercial automated brewing systems is now widespread among modern breweries, aiming to meet growing demand, ensure product consistency, and streamline their operations.
Advantages
●Labor Savings: With automation handling many of the tasks previously done by hand, breweries can operate with fewer staff.
This can lead to significant savings in labor costs. Furthermore, staff can be reallocated to other areas of the business, such as sales, marketing, or customer service.
●Efficiency Boost: One of the primary advantages of an automated brewing system is its efficiency.
By automating many of the brewing process's manual aspects, these systems can produce more beer in less time, optimizing production schedules and increasing the volume of saleable product.
●Resource Savings: Through precise measurements and control, automated systems can lead to savings in raw materials, energy, and water.
This not only reduces costs but also minimizes waste, making the brewing process more sustainable.
●Consistent Quality: In the brewing industry, consistency is crucial. Fans of a particular beer brand expect the same taste, aroma, and mouthfeel every time they crack open a bottle.
Automated systems, with their precise control over ingredients, temperatures, and timings, ensure that every batch matches the previous one in terms of quality.
●Real-time Data Monitoring: Modern commercial automated brewing systems come equipped with various sensors and analytics tools.
These tools provide brewers with real-time data about the brewing process, enabling them to make informed decisions and quickly address any issues that may arise.
Monitor
● Pressure automatic control
● Temperature (Steam) automatic control
● Water/Wort/ Flow automatic control
● Cellar tanks – glycol tank, fermenters, brite beer tanks, etc.
